We offer the following events for the pleasure of our guests and the public. For tickets and information, please call (509) 548-6344. If calling from out of the area, (800) 574-2123.
Additional musical performances are offered by our sister property, Icicle Creek Music Center.
Programming is subject to change. Purchased tickets are non-refundable.
SUMMER 2010
WINTER 2010
SEPTEMBER
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Local Harvest Dinner
Sunday, September 26/ Wine and Cheese Tasting, 5:00 pm, Garden Tour, 5:30 pm, Family-style Dinner, 6:00 pm
Celebrate the bounty of our valley.... Taste local wine and cheese as you tour our organic garden. Afterwards savor sumptuous cuisine prepared with local ingredients by Executive Chef Ken MacDonald and KOHO Radio Cooking Local Radio Chef Isaac Kaplan-Woolner in the newly remodeled Kingfisher Dining Lodge.
Check back for our complete menu. Our featured winery is Terra Blanca.
Adults $40 || Kids 5-12 $16 || Children 4 and under free. || Overnight package available.
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Organic Garden Tour
Saturdays, May - September, 5 pm
The organic garden at Sleeping Lady offers visitors a unique place to stroll and enjoy two acres of certified organic fruits, vegetables, herbs and flowers. Join garden manager, Eron Drew for a tour and learn about environmentally friendly gardening techniques. In addition to using natural fertilizers, and regular crop rotation to improve the soil, the staff attracts beneficial insects to maintain the health and sustainability of the garden. The tour will include a stop in the greenhouse which extends the growing season providing the Sleeping Lady culinary team with fresh produce and herbs throughout the year.
Stop by O’Grady’s Pantry for a bite to eat, or call ahead for reservations in Kingfisher Dining Lodge to enjoy the bounty of the garden.
Event is free to the public || Overnight package available.
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Summer BBQs at O'Grady's Pantry
Saturdays and Sundays through September 4, 12-6 pm
While you grill our choice of All-Natural Burger, Portabella Burger or Flat Iron Steak, we'll dish up your Choice of Side and Fresh Corn on the Cob. Refreshing Microbrews, Local Wines, Summer Spirits and Desserts sold separately.
Gourmet Burger Plates $10.95 || Steak Plates $18.95 || Children's menu available