We feature New American cuisine in a casual setting, prepared with the freshest local ingredients from our own two-acre organic garden; and Pacific Northwest oceans, ranches and farms.
Our menu boasts a blend of house specialties and Pacific Northwest favorites, some infused with house-smoked meats inspired by our Executive Chef, Joshua Holmes. Our breakfast, lunch ad dinner menus are sprinkled with delicious gluten-free and vegetarian options. We proudly serve Grounds for Change coffee and espresso, a wide selection of teas, juices and sodas along with Northwest wines, beers and spirits.
Relax and dine al fresco under the Sleeping Lady mountain profile, on our expansive, granite patio; or in our newly remodeled restaurant.
Please call (509) 888-9019 for reservations, or more information. Visit us on Facebook for a complete list of upcoming events including live music, Seahawks games, Sounders matches and family fun!
O'Grady's Pantry & Mercantile is located 2.6 miles from town, on Icicle Road at the entrance to Sleeping Lady.
O'Grady's is open Sunday through Thursday, 7:00 am - 8:00 pm, with extended hours on Friday and Saturday until 9:00 pm.
We are a proud to be a member of Chefs Collaborative, a leading nonprofit network of chefs that fosters a sustainable food system through advocacy, education, and collaboration with the broader food community; and a restaurant partner of the Monterey Bay Aquarium Seafood Watch® program.
The Mercantile, within O’Grady’s offers unique gifts, apparel, books and works of art selected for their environmental sensitivity, fair trade certification, artisan craftsmanship or unique character.
The Mercantile is open 8:30 am - 4:00 pm daily.